Funfetti Dip

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        <ul>
    <li class="nav-heading">General</li><li><a class="" href="#ingredients">Ingredients</a></li><li><a class="" href="#how_to_make">How to make</a></li><li><a class="" href="#recipe">Get the recipe</a></li><li class="nav-heading">Frequently Asked Questions</li><li><a class="" href="#homemade_vs_cool_whip">Homemade vs cool whip</a></li><li><a class="" href="#variations">Variations</a></li><li><a class="" href="#how_to_serve">How to serve</a></li><li><a class="" href="#how_to_store">How to store</a></li><li><a class="" href="#nutrition_info">Nutrition information</a></li></ul></div>

When I was testing this recipe, I combined butter, cream cheese, pudding mix, vanilla, and almond extract in a bowl…then I almost stopped there…but I’m SO glad I didn’t.

I thought maybe the dip was a little bit too thick so I decided to stir in an entire tub of cool whip…obviously. 😉 Then I finished it off with a ton of sprinkles. And this magical dessert dip was born!

This funfetti cake batter dip is perfectly sweet, oh-so-fluffy, and ultra-creamy. Serve it up with some nilla wafers and it’s a cake batter lovers dream come true!

Ingredients

This combination of ingredients makes the lightest, fluffiest, sweetest, creamiest dessert dip of all time!

• Butter and Cream Cheese – the base of the dip. Provide a creamy texture.
• Sugar – adds sweetness.
• Instant Vanilla Pudding Mix – adds that vanilla cake flavor.
• Vanilla Extract and Almond Extract – enhance other flavors.
• Salt – cuts the sweetness just a little.
• Sprinkles – because what’s funfetti without a TON of sprinkles? 😉
• Cool Whip – makes it extra light and fluffy.
• Nilla Wafers – for serving.